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A Gift for his San Francisco Family

Unwrap and enjoy Maurice Kanbar’s Blue Angel Ultra-Premium Vodka

BAM
THE BLUE ANGEL® MARTINI
“THIS MAY BE THE BEST DAMN VODKA MARTINI I’VE EVER TASTED.”
Anthony Dias-Blue, Editor-In-Chief
The Tasting Panel Magazine

A lifelong martini lover, Maurice is a true believer that products and processes can always be innovated and improved.
BLUE ANGEL VODKA
2017 Double Gold
San Francisco World Spirits Competition

One Man’s Passion

Entrepreneur, Inventor, Artist and Philanthropist.

Step outside, breathe in the salty, balmy ocean air, and you’ll immediately understand why entrepreneur, inventor, artist, and philanthropist, Maurice Kanbar has faithfully called San Francisco his home for nearly 35 years. A melting pot of distinctive neighborhoods, tastes, ethnicities, and lifestyles, this beautifully authentic city is bent, twisted, and shaped into its own eccentric masterpiece…

You be the judge.

A lifelong martini lover, Kanbar created Skyy® Vodka in 1991, the first of its breed born, bred, and branded in San Francisco. Its proprietary distillation and filtration process paved the way for the Premium Vodka category. While Kanbar sold the Skyy® brand in 2001 to Campari America LLC, it hasn’t stopped him from dreaming bigger. A true believer that products and processes can always be innovated and improved, Kanbar has bestowed a special gift to his beloved San Francisco family.

Blue Angel Ultra-Premium Vodka is the culmination of years of research and improvement to the distillation and filtration process by the man who created the Premium Vodka category.